2 Comments Add yours

  1. Joy Maddox says:
    March 11, 2019 at 7:49 am

    This was a beautiful Passats and like all your recipes I have tried. The flavours perfect, very Italian. Thankyou

    Reply
    1. silviascucina says:
      March 15, 2019 at 11:30 pm

      Aw, thank you! xx

      Reply

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